Back again for the Karijini Experience in 2026, join chef Matt Moncrieff, Ngoonooru-Wajarri Yamatji chef for a vibrant live cooking demonstration celebrating native ingredients and contemporary Australian flavours.
Watch, learn and be inspired as Matt shares techniques, stories and the cultural significance behind each dish, from 12:45pm on Saturday to Monday.
This free event is a delicious experience not to be missed at the Karijini Experience.
The Karijini Experience acknowledges Elders, past, present, and emerging. The Karijini Experience also acknowledges the Traditional Owners of the land where our event takes place, the Banjima People.